Press



Expand All Collapse All

Chardonnay

90 Points

Beverage Dynamics

2015 Chardonnay

“A smooth, luscious chardonnay with fruit-forward notes and palate of melon and ripe pears. The wine is balanced and has a round texture making it approachable ― yet, it also has depth.”




Expand All Collapse All

Pinot Noir

91 Points

James Suckling

2021 Pinot Noir

“Delicious pinot noir that shows varietal character and remains fresh and clean. Firm and juicy. Nice tannins. Some mineral and stone undertones. Drink now. Screw cap.”




Expand All Collapse All

Red Wine

91 Points

James Suckling

2021 Red Wine

“Zinfandel, petite sirah, syrah and other grapes deliver real flavors here. Medium body, nice core of fruit, lightly chewy tannins and a bark and wet earth undertone. Satisfying. Drink now. Screw cap.”

90 Points

The Tasting Panel

2019 Red Wine

“While the varieties are not disclosed, we fleshed out a juicy and round wine with baking spices, boysenberry, and red licorice. Easy drinking, with good acidity and a pleasing finish.” 

90 Points

The Tasting Panel

2018 Red Wine

“The timeliness of not having a curfew and being able to go out at night and enjoy oneself is fitting for this label. A delightful array of floral aromas are quite appealing as the wine opens up. Dark fruit splashes on the palate, laced with lavender. This wine over-delivers.”

89 Points

James Suckling

2018 Red Wine

 

“A rich, round-textured red with lots of blackberry and stewed-cherry character. Full and flavorful with lightly jammy berries and hints of fresh herbs. Drink now. Screw cap.”




Expand All Collapse All

Cabernet Sauvignon

89 Points

Wine Enthusiast

2020 Cabernet Sauvignon

“Heaps of aromas and flavors are found in this varietal Cabernet Sauvignon: blueberry, blackberry, cranberry, capsicum and fennel, fresh and dried violets, and just a slight hint of dusty forest floor. Tannins come on a bit strong, but they are well met by the ripeness of the fruit structure whilst also providing textural and structural integrity to the wine. Intense, but well balanced and would best be paired with something smoky off the grill.”